DRINK
This is the page description.
-Cocktails-
Suntory Toki Japanese Whisky, Maker's Mark, Palm Syrup, Trinity Bitters...14
Lat 14 Old Fashioned
Old Fashioned Style Cocktail | Spirit Forward but Light | Aromatic
Suntory Toki Japanese Whisky, Maker's Mark, Palm Syrup, Trinity Bitters...14
House-made Benedictine...16
Rye Society
Vieux Carre Inspired | Spirit Forward | Honey | Sichuan Peppercorn | Deeply Layered |
House-made Benedictine...16
14
Tally Man
Old Fashioned Inspired | Spirit Forward
14
16
Siren Song Cai
Soft Negroni | Toasted Rice | Mildly Bitter
16
15
Cinder Cone
Smokey | Passion Fruit | Citrus | Volcano Inspired
15
Tailor Made Tonic featuring flavors of Papaya, Grapefruit, Bergamot, Spearmint with seasonal garnish...13 | Choice of Gin: Bombay Sapphire East | Vodka: Tito's | or Rotating Spirit: Ask your server
Lat 14 Tonic
Fruit Forward | Lightly Bitter | Long Drink
Tailor Made Tonic featuring flavors of Papaya, Grapefruit, Bergamot, Spearmint with seasonal garnish...13 | Choice of Gin: Bombay Sapphire East | Vodka: Tito's | or Rotating Spirit: Ask your server
15
Gin Membership
Bright | Fruity | Herbal
15
16
Princess Peach
French 75 Inspired | Light but Complex | Mild Spice
16
13
Cashew on the Flip Side
Sweet/Savory | Nutty
13
14
Cafe Carnival
Spiced | Lightly Caffeinated
14
15
Khao Soi Colada
Yellow Curry | Pineapple | Coconut | Vacation
15
Rotating Feature Cocktail
Ask your server...MP
The prices reflect a 1.5oz pour. The Whisky will be served neat with a side of water and a side of ice.
-Special Whisky-
Hibiki 21yr ... 70
Round with notes of tobacco, toffee, honey and golden raisins. A light smokiness gets amplified with the addition of a small amount of water. This Whisky is like sitting in a leather wingback chair in a storied library with a bearskin rug at your feet and a crackling hearth.
Yamazaki 18 ... 70
This Whisky will show you creamy honey, walnut, dried fig, dried apple and a notable but not overbearing smoke presence. We prefer this Whisky without the addition of water, but drink as you like. This Whisky is like a fresh honeycomb spun into a rich, indulgent dessert where every bite is the perfect bite.
Yamazaki 12 ... 30
Sweet hay, marzipan, barrel spice and a whiff of toasted coconut are going to define this Whisky. Notes of caramel, toffee and smoke become more apparent with the addition of a slight amount of water. This Whisky is like sitting in a meadow in the sunshine listening to the birds chirp with a fire burning in the distance.
Nikka From the Barrel ... 18
This beautiful little Whisky is anything but little, bottled at 51.4%. It is a blend of Single Malt and Grain Whisky from Miyagikyo and Yoichi distilleries. They are aged in Ex-Bourbon Barrels, Sherry Butts and Hogsheads. This Whisky is bright and elegant with many notes from toasted walnuts to dried chamomile.
- Non-Alcoholic-
VirGIN & Tonic
Lat 14 Tailor Made Tonic, citrus, seasonal garnish... 8
VirGin Membership
House made blackberry/celery syrup, lime juice, seltzer...8
Ginger
House made ginger syrup, lime juice, seltzer...8
Khao Soi Faux-lada
House made yellow curry-toasted coconut-palm syrup, coconut milk, lime & pineapple juice...8
-Wine-
-White-
lightly effervescant | stonefruit | lychee | pineapple
Vinho Verde
(Arinto, Azal, Loureire, Trajadura)Lago- Vinho Verde, Portugal 2021... 10/35
lightly effervescant | stonefruit | lychee | pineapple
mineral | floral | fresh herbs | saline
Albariño
Finca Arantei- Rias Baixas, Spain 2019... 14/51
mineral | floral | fresh herbs | saline
lemon
/
lime | passionfruit | guava | elderflower
Sauvignon Blanc
Tapi- New Zealand, Marlborough 2022... 13/47
lemon
/
lime | passionfruit | guava | elderflower
... 12
/
43 cantaloupe | papaya | quince | dry finish
Chenin Blanc
Kumusha- Breedekloof Valley, South Africa 2022
... 12
/
43 cantaloupe | papaya | quince | dry finish
2020... 13
/
47 ripe | lemon curd | pineapple | vanilla
Chardonnay
Nielson- Santa Barbara County, California, USA
2020... 13
/
47 ripe | lemon curd | pineapple | vanilla
medium-sweet | honeysuckle | apricot | lemon
Riesling (Spatlese)
Hans Eiffel- Mosel, Germany 2020…. 11 / 39
medium-sweet | honeysuckle | apricot | lemon
--
- Rosé -
juicy | strawberry | grapefruit
Pinot Noir Rosé
Stoller Family - Willamette Valley, Oregon, USA 2021…. 12 / 48
juicy | strawberry | grapefruit
--
-Red-
bright | tart cherry | earth
Nerello Mascalese
La Bacca- Sicily, Italy 2021... 10/35
bright | tart cherry | earth
vibrant | black cherry | pomegranate | baking spice
Pinot Noir
J. Wilkes- Santa Maria Valley, California, USA 2020... 13/47
vibrant | black cherry | pomegranate | baking spice
raspberry | currant | violet | vanilla | cinnamon
Syrah
Les Jamelles- Languedoc, France 2019... 13/47
raspberry | currant | violet | vanilla | cinnamon
blackberry | black pepper | cacao | smooth tannin
Cabernet Sauvignon
Piattelli- Cafayete Valley, Argentina 2020... 14/51
blackberry | black pepper | cacao | smooth tannin
--
-Bubbles-
dry | lively | golden apple | brioche
Crement de Loire
Paul Buisse- Loire Valley, France NV... 12/48
dry | lively | golden apple | brioche
dry | silky | full | fruity | floral
Prosecco (Sparkling Rose)
La Gioiosa- Veneto, Italy 2020...13/47
dry | silky | full | fruity | floral
-Sake-
16 - 4oz
Hakutsuru "Sho-Une" Junmai Daiginjo
melon | shiso | rainwater | elderflower | clean
16 - 4oz
16 - 4oz
Tamagawa Yamahai Junmai "Red Label"
woody | earthy | honey tea | citrus peel | mushroom
16 - 4oz
-Beer-
Bent Paddle 14º ESB...7 | 5.6%
Central Waters Mudd Puppy Porter...7 | 5.6%
Falling Knife Splash Casualty Fruited Sour Ale 16oz can...8 | 5.4%
Falling Knife Verbal Tip Hazy IPA... 7 | 7.3%
Firestone Walker Cali Squeeze Blood Orange Hefeweizen...7 | 5.4%
Modist False Pattern Hazy APA... 7 | 5.5%
Modist Supra Rice Lager...7 | 5%
Modist Teal Label West Coast IPA... 7 | 7%
Rotating Draught...ask your server
Wild State Semi-Dry Cider 12oz can... 7 | 6.1%
Yoho Nippon Citrus Ale 12oz can...9 | 4.5%
Yoho Tokyo Black Porter 12oz can... 9 | 5%
Bauhaus 'Nah' N/A 12oz can...7 | N/A
A 5% Health & Wellness Surcharge is added to all dine-in and take-out services, pursuant to MN statute 177.23 sub 9. This charge is not a gratuity for direct employee service.
